Together with Mattias, Sofia, Sandra and Anna (she came after she finished work) we celebrated the end of 2009 and the beginning of 2010. We had crayfish soup for starter, ox fillet with duchess potatoes and baked vegetables for main course and a lovely tart for dessert. I made the dessert and it turned out really well, like all of the other dishes too. We had really good wine as well, I really liked the Lindemans Cawarra (I must buy it again to make sure it wasn’t the previous beers that flavoured it).
